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Flavor Palm Beach menus available at 11 island restaurants

Flavor Palm Beach menus available at 11 island restaurants
palmbeachdailynews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from palmbeachdailynews.com Daily Mail and Mail on Sunday newspapers.

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Outdoor seating offers salvation for Palm Beach eateries during pandemic

Restaurants on the island reopened fully after coronavirus-related restrictions were lifted in September. ....

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HOMBRE1 | New Chef, New Menu – Spring Has Sprung At Miami's The Deck At Island Gardens

Miami food scene continues to thrive, and the new menu at
The Deck At Island Gardensis a big reason for it. With a resume and portfolio cultivated in some of New York City’s and Chicago’s most prestigious dining destinations, spawning from a Sicilian-American food family, new chef
Joe Bonavita brings a truly innovative and unique spin to The Deck’s Mediterranean-meets-Miami fresh from the sea menu.
Chef Bonavita’s love for cooking and the sea began at an early age. Hailing from a Sicilian family with epicurean roots, Bonavita’s family first lived in Smithtown, New York, on the North Shore of Long Island. He ....

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Two weeks in March: A pandemic upends life in Palm Beach

Two weeks in March: A pandemic upends life in Palm Beach
palmbeachdailynews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from palmbeachdailynews.com Daily Mail and Mail on Sunday newspapers.

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Shawn McClain, a 2006 Beard Award winner who has since opened several restaurants, is now at the oceanfront Tideline

M.M. Cloutier
Special to the Daily News
A James Beard Award-winning chef-restaurateur is leading the culinary charge at Tideline Ocean Resort in Palm Beach.
Shawn McClain, a 2006 Beard Award winner who has since opened several restaurants, comes to the oceanfront Tideline with the team from his Michigan-based McClain Camarota Hospitality Group.
After initial footwork that began in November, McClain and his team are introducing new menus and other culinary enhancements at the hotel, 2842 S. Ocean Blvd.
“This location is spectacular,” said McClain, who has family in Jupiter.
“Our culinary takeover at Tideline is focused on elevated execution of delicious food and drink. … We have a renewed focus on pristine ingredients, especially (with) seafood and fresh local produce.” ....

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