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Restaurant owners call 2020 a year they will never forget


RESTAURANT owners in East Lothian have described 2020 as a year they will never forget.
Level 4 coronavirus restrictions came into force across Scotland from Boxing Day, with pubs and restaurants closing their doors.
Takeaways can operate as normal – with face coverings being worn and social distancing rules being followed.
The move to Level 4 is expected to be reviewed in a week’s time, with hopes that restrictions can be relaxed some time next month.
Jack Findlay, who took over Dirleton’s Castle Inn at the beginning of the year, was trying to stay positive.
Mr Findlay, whose dad Jim previously ran The Drovers Inn in East Linton and The Rocks on Dunbar’s Marine Road, said ahead of being open on Christmas Day: “There is no alcohol and that is obviously a big part of Christmas as well but the people that are coming to see us will enjoy themselves with a drink afterwards. ....

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