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Top News In பொருட்கள் ஆராய்ச்சி இல் மோட்டிலால் ஒசுவள் நிதி சேவைகள் Today - Breaking & Trending Today

Cacao Barry releases first wave of WholeFruit chocolate for chefs and artisans

Cacao Barry releases first wave of WholeFruit chocolate for chefs and artisans
By Anthony Myers
Two years since its impressive launch in San Francisco, Barry Callebaut’s global brand, Cacao Barry, has announced the release of its first couverture chocolate made from 100% pure cacaofruit for chefs and food artisans.
Cacao Barry’s WholeFruit Evocao is the first signature expression of WholeFruit chocolate, and it said other exciting flavour profiles will follow in 2022.
“
At Cacao Barry, we are proud to present WholeFruit chocolate and its first expression: Evocao. This chocolate has been designed for chef artisans, answering perfectly to their expectations and requirements, in terms of values and taste,” said Andrea Doucet Donida, Global Managing Director, Cacao Barry. ....

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Synergy Flavours develops new citrus range

Synergy Flavours has developed a new Italian Provenance citrus range, which taps into consumer demand for premiumization and increased product transparency. ....

Giorgio Ferluga , Ligurian Sicilian , Earl Grey , Synergy Flavours Italy , Yogurt And Desserts , Ice Cream , Dairy Beverages , Synergy Flavours , ஏர்ல் சாம்பல் ,

SmartSweets continues its kick sugar campaign with first hard candy innovation

SmartSweets continues its kick sugar campaign with first hard candy innovation
By Anthony Myers
The low-sugar candy market leader’s individually wrapped lollipops come in two flavours per bag (Blue Raspberry and Watermelon) and have only 1g sugar per 2 lollipops.
The company said its latest plant-based innovation puts a healthy spin on the traditional candy with 80% less sugar. Each bag of lollipops contains 12+ candies which are individually wrapped for ideal on-the-go, sweet tooth satisfaction.
The lollipops join SmartSweets’ #KickSugarKeepCandy line-up that boasts quality, taste, and innovation, which is why the brand said it remains passionately committed to sourcing the highest quality, cutting-edge ingredients that are non-GMO, free from sugar alcohols, added sugar and artificial sweeteners while never compromising on in traditional candy taste. ....

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Corn Holds Strong - AG INFORMATION NETWORK OF THE WEST

Corn continues to hold strong as traders look for more upward trends in the coming months ....

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Imagindairy develops dairy-free whey and casein proteins

Israeli start-up Imagindairy, Ltd., is creating milk proteins that are indistinguishable from the real thing via a natural process of precision fermentation. ....

Tamir Tuller , Eyal Afergan , Tel Aviv University , Israel Based The Kitchen Foodtech , Dairy Health Check , Lab Grown , Whey Protein , தமீர் துள்ளேர் , தொலைபேசி அவிவ் பல்கலைக்கழகம் ,