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Where's the ketchup? US sees shortage as manufacturers rush to meet demand | Food


Where’s the ketchup? US sees shortage as manufacturers rush to meet demand
Uptick in demand for ketchup packets during a pandemic boom in takeout dining has had an influence on the price of packets
Heinz has said they are planning to increase their ketchup output by 25% with the opening of two new production lines this month. Photograph: Richard Drew/AP
Heinz has said they are planning to increase their ketchup output by 25% with the opening of two new production lines this month. Photograph: Richard Drew/AP
Tue 6 Apr 2021 12.17 EDT
Last modified on Tue 6 Apr 2021 12.32 EDT
It’s an American tragedy that takes place in under a minute. You eagerly open the warm takeout bag in your hands, the smell of french fries wafting through its package. Everything seems to be there until you dig around the bottom of the bag. Nothing but napkins. Where’s the ketchup? ....

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Restaurants and Startups Try to Outrun Uber Eats and DoorDash


By Preetika Rana and Heather Haddon
Apps like DoorDash and Uber Eats have provided restaurants a flood of customers in the pandemic. Now a host of food-ordering tools, along with some restaurants, are finding ways around those apps and the commissions they charge.
DoorDash Inc., Uber Technologies Inc. s Eats and Grubhub Inc. can charge restaurants up to 30% of every order a chunk many owners say dents profits even as more orders come in.
A new crop of services is promising online ordering at a lower cost to eateries, by letting the restaurants arrange more deliveries themselves.
Chipotle Mexican Grill Inc., Shake Shack Inc. and a growing number of chains have acknowledged the cost of app-based delivery orders, and many say they intend to address it. Local governments from New York to Seattle have enforced rules capping delivery-app fees, in an effort to rein in restaurants costs while the health crisis keeps people home. ....

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