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For Pride This Weekend, You Do You

For Pride This Weekend, You Do You
nytimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from nytimes.com Daily Mail and Mail on Sunday newspapers.

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The secret not-so-Jewish history of gefilte fish

The secret not-so-Jewish history of gefilte fish
By Rachel Ringler
Some see gefilte fish as a delicacy, others as something too disgusting to contemplate. Either way, it would probably appear on most people’s short list of classic Ashkenazi foods. For good reason – it’s been part of the Eastern European Jewish diet for hundreds of years.
The funny thing is that gefilte fish didn’t start out as a Jewish food. The first mention of gefuelten hechden (stuffed pike) comes from a 700-year-old, non-Jewish, German cookbook in which poached and mashed fish was flavored with herbs and seeds, stuffed back into the skin and roasted. It was a popular dish for Catholics during Lent, when eating meat was forbidden. ....

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The secret not-so-Jewish history of gefilte fish - Jewish Telegraphic Agency

The secret not-so-Jewish history of gefilte fish - Jewish Telegraphic Agency
jta.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from jta.org Daily Mail and Mail on Sunday newspapers.

United Kingdom , New York , United States , Sidney Leibner , Stephen King , Liz Alpern , Chaya Rappoport , Millennials Jeffrey Yoskowitz , Eastern European Jewish , Middle Ages , Eastern Europe , Eastern European Jews , Lower East , Second World War , Fish Products , Jeffrey Yoskowitz , Eastern European , Gefilte Manifesto , Old World , Old World Stuffed Gefilte , ஒன்றுபட்டது கிஂக்டம் , புதியது யார்க் , ஒன்றுபட்டது மாநிலங்களில் , ஸ்டீபன் கிங் , லிஸ் ஆல்பர்ன் , கிழக்கு ஐரோப்பிய நகை ,

The secret not-so-Jewish history of gefilte fish

The secret not-so-Jewish history of gefilte fish
sun-sentinel.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sun-sentinel.com Daily Mail and Mail on Sunday newspapers.

United Kingdom , United States , New York , Sidney Leibner , Stephen King , Liz Alpern , Millennials Jeffrey Yoskowitz , Eastern European Jewish , Middle Ages , Eastern Europe , Eastern European Jews , Lower East , Second World War , Fish Products , Jeffrey Yoskowitz , Eastern European , Gefilte Manifesto , Old World , Old World Stuffed Gefilte , ஒன்றுபட்டது கிஂக்டம் , ஒன்றுபட்டது மாநிலங்களில் , புதியது யார்க் , ஸ்டீபன் கிங் , லிஸ் ஆல்பர்ன் , கிழக்கு ஐரோப்பிய நகை , கிழக்கு யூரோப் ,

Revisiting a Traditional Hanukkah Recipe: Goose with Apples and Onions

Revisiting a Hanukkah Tradition: Goose with Apples and Onions
This one-pan holiday feast from Jewish food venture Gefilteria is inspired by Ashkenazi cuisine from Alsace and paired with one of the region s aromatic white wines
The Gefilteria team s whole-roasted goose is a stunner for the modern holiday table, but the story behind it goes way back.
(Lauren Volo)
By
Dec 11, 2020
Ashkenazi Jewish cuisine has always been important to Brooklyn-based food lovers Liz Alpern and Jeffrey Yoskowitz. Both grew up on classics like matzo-ball soup and kugel, creating a lasting association between those foods and happy, family-filled times. “It brings up important and wonderful emotions for us, and it also tells the story of who we are, individually and c ....

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