The Best Puerto Rico Hotels and Resorts for a Relaxing Getaway
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The Best Puerto Rico Hotels and Resorts for a Relaxing Getaway
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The Governor Turned Dallas Restaurants Into Enforcers
A Dallas dining scene not ready to do away with the mask mandate reels as its situation changes yet again.
By Eve Hill-Agnus
Published in
Food & Drink
March 5, 2021
9:04 am
Gov. Greg Abbott’s decision to eliminate the mandate that has kept restaurant capacity limited and masks secured to faces sparked concern and baffled a restaurant community that was taken off guard by the sudden evaporation of health-minded measures. Next Wednesday, the statewide order disappears. It marks a shift of responsibility to business owners who will now determine and enforce their own rules. It puts restaurant owners providers of hospitality in the precarious position of enforcer.
Three thriving Texas wineries with Dallas roots
Stressed Vines, Calais and even Pedernales Cellars got their starts in North Texas.
Julie Kuhlken of Pedernales Cellars(Matt McGinnis, Pen & Tell Us)
Ever since John Neely Bryan visited North Texas in search of a place to establish a trading post in 1839, Dallas has been a polestar of entrepreneurial spirit in nearly every industry you can name, including winemaking.
These Texan vintners were either born in Dallas or “got here as fast as they could,” as one says. Among them, they have careers in investing, higher education and IT engineering. They ride Harley-Davidsons, attended Stanford and lived in Paris. They share an intense love of wine, and it turns out they are incredibly talented at making it, too.