Recipes Using Beans News Today

This soup is sour and rather wonderful

A roasted cauliflower recipe for vegans with lemon and caper lentils on the side.

This is a weeknight staple, whipped up in 10 minutes

A Nepalese comfort food dish from Santosh Shah that brings vibrant flavour to the humble chickpea

Aaron Bertelsen's lentil soup recipe is inspired by the vegetables he grows in the kitchen garden at Great Dixter, on which he's written a wonderful cookbook.

The late restaurateur, writer and broadcaster Russell Norman shares a traditional Tuscan ribollita from his book, Brutto: A (Simple) Florentine Cookbook

Sophie Godwin shares a colourful Dal recipe from her cookbook 'Sundays'

Transform a humble tin of chickpeas with this recipe from a cookbook called 'Tin Can Magic'.

A sweet potato fritter recipe with a recipe for homemade hummus too, with a kick from turmeric.

Lucy Carr-Ellison and Jemima Jones – founders of catering company Tart London and the restaurant, retail and event space Wild by Tart – share dishes  for reaping the rewards of late-summer crops