Page 4 - Shellfish Recipes News Today

Whether it’s pork belly, shellfish or spelt, all these dishes will make something delicious the next day

Put white and brown crab meat to good use in spiced mac 'n' cheese, fritters with a zesty mayonnaise and tongue-tingling chilli noodles

Pull out all of the stops with this impressive menu of Bloody Mary-style oysters, roasted shellfish and a trinity burnt cream

A quick and easy stir fry dish with prawns, sugar-snap peas, basil, chilli and lime, this makes a simple weeknight dinner to serve with rice.

We have excellent wild food in Britain but we don’t eat enough of it – these dishes highlight just how rewarding it can be

I love prawns but, as they cook so quickly, I’d never used them in a tray-bake supper before.

I love prawns but, as they cook so quickly, I’d never used them in a tray-bake supper before.

The ingredients list for this looks long but it’s the spices.

Gochujang – a fermented Korean paste – is hot, sweet, savoury (almost beefy, despite being sweet), and one of my favourite ingredients;

A chowder is a great way to kick off a weekend brunch.