How to choose ethical chocolate Easter eggs Despite the fun packaging and shiny foil wrappers, chocolate is no longer a carefree indulgence. Here's how to make a conscious choice 2 April 2021 • 11:30am A cocoa farmer in Ghana with Tony’s chocolate, which flies the ethics banner Credit: Tony's Chocolonely What do you want most from your Easter eggs? A quick hit of sugar and fat to get you through until lunchtime, maybe. A taste of your childhood, transporting you with a single mouthful back to happier, more innocent times. Lord knows, right now we all deserve these little pleasures. Perhaps a chunk of that delicious, creamy, silky Galaxy egg... Wait! Did you know that Ethical Consumer, which has been rating foods for 30 years, gives Galaxy just 1.5 out of 20 when considering its impact on the environment, people and animals? Awful, isn’t it? Reach instead for another egg.