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Bartending, Beverage Programs and Bar Education in the Wake of Covid-19 Bartenders, restaurant owners and professionals across the hospitality industry are working hard to push bar programs to the cutting edge in the wake of Covid-19. How can bar programs be more profitable? How can cocktails be more delicious? How can bartenders continue their education and where should those starting out in the industry look for resources? Diageo Bar Academy (DBA) is the leading training and development provider for bar professionals across the globe. DBA is committed to raising standards, improving care...

Lucy Young, also known as the hugely popular 'Benidorm Enthusiast' Anyone with a love and passion for Benidorm in Spain may well already be familiar with the name Lucy Young. If you’re not, just head over to ‘Benidorm stuff’ on YouTube, and there you’ll find the cheery, smiling face of Leeds-born Lucy – otherwise known as ‘The Benidorm Enthusiast’. Over the last 14 or 15 months, since the beginning of the first coronavirus lockdown, Lucy has been churning out her twice or three-time-weekly vlog entries with the help of cameraman and editor Phil, keeping up the spirits of her eve...

Female bartenders changing the game Summary For years, male-controlled roadblocks have hindered female influence on the drinking culture. But now women are changing how they serve and drink their alcohol. BDLife spoke to Angeliqua Rivera, Josephine Muono and Redempta Muluka, finalists in the just concluded 2021 World Class Bartender of the Year Competition, on how bartending has changed. Thursday May 20 2021 By KAREN MURIUKI Summary For years, male-controlled roadblocks have hindered female influence on the drinking culture. But now women are changing how they serve and drink their alcohol. B...

Episode 73 Designing a profitable beverage program with Adam Fournier and Diageo Bar Academy Aired: Tuesday, May 18th 2021 SHARE HOSTED BY Jenny Goodman Alex McCrery It's common knowledge that wine and alcohol sales have much better margins than food. Building a great bar program not only delights guests but can also really drive profitability. But how does a post lockdown world turn the bar program on its head? Many major metropolitan cities still haven’t opened up bar seating, which challenges the added revenue restaurateurs are accustomed to as di...

Production/Operation Manager - Beaufort, SC ShellRing Aleworks ShellRing AleWorks is a new Waterfront Brewery on the banks of Battery Creek in Beaufort/Port Royal SC. We are in the process of expanding from a brewpub model to a 12,000 square foot production brewery and Tap room with kitchen. We will be working with a new 15BBL Cru Brewing System, 42cpm Alpha Canning Line. We are forecasting 2500 BBLs our first year and are seeking experienced and qualified candidates to fill a Production Operation Manager role. This is a dynamic position and will report directly to the Owner, and be over all...