Dining with a group: Long Island restaurants with communal tables
Dining at a restaurant's communal table can be unpredictable and risky, but thrilling too.
Source: newsday.com
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Dining at a restaurant's communal table can be unpredictable and risky, but thrilling too.
What happens when strangers eat together? Newsday's Scott Vogel invited four random people to dine at the communal table at Barrique Kitchen & Wine Bar in Babylon.
Now open in Avondale is Josephine, a new restaurant from Josh Floyd featuring Italian-American cuisine and named for his late grandmother.
It offers Italian-American cuisine in the former Barrique Kitchen & Wine Bar space.
The restaurant is taking the former Barrique Kitchen & Wine Bar space.