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Celebrate Cinco de Mayo with El Chino Loco - Vimarsana News

Celebrate Cinco de Mayo with El Chino Loco

Celebrate Cinco de Mayo with El Chino Loco’s Chef Curtis Chung. Chef Curtis was on Good Morning Hawaii Saturday and shared how he came up with the name of his

Source: kitv.com
Sacramento chef blazes trails in the culinary world - Vimarsana News

Sacramento chef blazes trails in the culinary world

Sacramento Chef Nina Curtis was recently named one of the 25 Top Women in Food Service and Hospitality in the country for 2024.

Source: kcra.com
Inside the first Guerlain spa in Latin America - Vimarsana News

Inside the first Guerlain spa in Latin America

The new wellness destination is one piece of a much larger conservation effort that could benefit the region’s ecosystem.

Chef Curtiss: Thanksgiving is more than just turkey - Vimarsana News

Chef Curtiss: Thanksgiving is more than just turkey

Chef Curtiss shares his recipe for leek and ham gratiner, which features caramelized leeks wrapped in white ham and baked in cheese infused in cream.

Chef Nina Curtis Shares Recipe Inspired By White House Menu - Vimarsana News

Chef Nina Curtis Shares Recipe Inspired By White House Menu

By Jared D. Childress | OBSERVER Staff Writer - Chef Nina Curtis has created a recipe for hearts of palm millet cakes, which are plant-based, gluten-free and packed with heart-healthy ingredients like vegetables and millet.