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What chefs and readers think about proof of vaccination at restaurants

What chefs and readers think about proof of vaccination at restaurants
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Ready, Set, Grill! Answering Your Grilling Questions


Memorial Day weekend, the unofficial start of summer, is upon us. For many, that means it s time to fire up those grills. And even though the weather is going to feel more like early spring than summer, this is also the weekend Massachusetts will lift all COVID-19 restrictions, which means you might even find yourself celebrating like we used to. We take listener calls and talk about favorite recipes, marinades, and grilling tips with local chef and culinary instructor Joe Gatto, host of From Scratch on Pluto TV, and Cheryl Straughter, chef and owner of Soleil in Nubian Square.
This segment aired on May 27, 2021. ....

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Women-owned restaurants in Boston have teamed up for a powerhouse dinner


March 1, 2021
In July of 2020, Rohini Dey owner of Chicago’s Vermilion restaurant wanted to create a movement for women restaurateurs to connect with each other while trying to keep their businesses afloat during the pandemic, sharing resources, offering support, and combining economic power.
The initiative was called Let’s Talk Womxn, and launched with 15 members in Chicago before swiftly expanding to include more than 350 members across 12 cities, including Boston. To celebrate International Women’s Day, Let’s Talk Womxn will debut its first nationwide event and you’re invited.
Nine cities will participate in “Dine Together & Let’s Talk” on March 8, when women restaurateurs will join together and create multi-course meals paired with a Zoom conversation moderated by prominent movers and shakers, including Mass. Attorney General Maura Healey. In Boston, the event features a four-course dinner for two ($85), with the option to choose from a vegeta ....

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