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As the festive spirit blankets the world in a warm embrace, THE STAR invites you to celebrate the magic of Christmas with a culinary symphony that will enchant your taste buds and fill your home with the warm aroma of festive joy. Whether you’re...
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HOUSTON, Texas (KTRK) -- Restaurant owners in Houston's Asiatown are getting ready for Christmas, their busiest day of the year. "Every year on Christmas Eve and Christmas Day, and then New Year's Eve and New Year's Day," said Cori Xiong, the owner of Mala Sichuan Bistro. "Business usually doubles." At Mala Sichuan Bistro, the extra business matters. Several restaurants have closed in Houston this year due to the pandemic, and Asian restaurant owners have been forced to respond to nasty and untrue rumors. "There was a lot of finger pointing and mistrust in the beginning, and then lots of ru...
1/1 NOT one but two Christmas specials of Big Zuu's Big Eats aired on Dave this month and can be found on catch-up. Georgia Humphreys hears what to expect from the rapper-turned-chef. Big Zuu is a man of many talents; a grime MC, a great cook and now a successful TV presenter too. The 25-year-old - real name Zuhair Hussain - first taught himself to cook as a teenager. He went on to produce funny cooking videos that he'd post on social media, as well as doing cooking segments for radio shows and blogs in the grime world. Soon he became known for his food as well as his ...
Jo Brand’s How to Stay Sane in a Mad World (C4, 8pm) Before she became a comedian, Jo Brand spent 10 years working as a psychiatric nurse. So, if anyone knows the importance of looking after our mental health as well as our physical wellbeing during the pandemic, it’s her. Here, she’s sharing her A-Z guide on the best ways to keep mentally strong during what has been a very stressful time. The emphasis is on keeping it fun, creative and, of course, Covid-friendly as she touches on everything from health to horticulture, QR codes to UV rays, and hibernation to isolation (which soun...