Seafood's Strong Sustainability Message | Progressive Grocer
Organizations like Marine Stewardship Council are propelling this forward momentum
Source: progressivegrocer.com
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ASC to take sustainable farmed seafood to SXSW
In its largest North American activation to date, the Aquaculture Stewardship Council (ASC) is poised to take part in the global food conversation as it hosts a series of events at 2024’s South by Southwest Conference and Festivals.
Source: thefishsite.com
Sustainable aquaculture: Charting US growth through NOAA's initiatives and retail demand
US aquaculture is in a state of transformation led by initiatives from the National Oceanic and Atmospheric Administration (NOAA Fisheries), coupled with the increasing prevalence of certifications, and a growing demand for responsibly sourced seafood at retail that is reshaping the way seafood is produced and consumed.
Source: foodnavigator-usa.com
Grocers Share Their Successful Seafood Strategies
Food retailers weigh in on maintaining sales momentum
Source: progressivegrocer.com
The rise of the land salmon over open net pens
Get The Narwhal in your inbox! People always tell us they love our newsletter. Find out yourself with a weekly dose of our ad‑free, independent journalism Your email Subscribe Founded by two Norwegian cousins with an environmental ethos, Atlantic Sapphire got its start in Hvide Sande, a windswept Danish fishing village on the North Sea, where the company raised small batches of market-ready salmon that never dipped a fin in the ocean or a river. Today, the company is poised to become the largest producer of land-based Atlantic salmon in the world. Claire, originally from France, is Atlantic...
Source: thenarwhal.ca