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I'm not much of a cook, but I'm looking at recipes and getting hungry. Those recipes are in Crescent Dragonwagon's delightful 30th anniversary edition of "Dairy Hollow House Soup & Bread: A Country Inn Cookbook," which was released by the University of Arkansas Press in 2021.
FAYETTEVILLE -- City officials hope a heritage and historic preservation plan will educate and engage residents on the city's storied past, outline ways to keep significant structures standing and explore grant opportunities.
After finishing "A History of the Ozarks: The Ozarkers," Brooks Blevins' magisterial history of the region, I decided to read some of the work of the late Otto Ernest Rayburn. As luck would have it, a new edition of Rayburn's 1941 book "Ozark Country" was released last year by the University of Arkansas Press, complete with an introduction by Blevins.
FAYETTEVILLE -- A restaurant and music venue that started in Nashville, Tenn., wants to complement the entertainment already scattered around downtown.