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Galatoire Foundation to Hold Annual Christmas Auction on Dec. 4

Published: November 29, 2023

NEW ORLEANS (press release) – Galatoire’s Restaurant and Galatoire Foundation will hold their annual Christmas table auction on Monday, Dec. 4, from 6:30

Source: myneworleans.com

Galatoire's Hosts Noche de Vino NOWFE Dinner

Published: June 1, 2023

NEW ORLEANS (press release) – Join Galatoire's Restaurant for a New Orleans Wine and Food Experience Spanish Wines Dinner June 7. The dinner will feature a

Source: myneworleans.com

2022 Top 25 Historic Hotels of America Most Unique Culinary Heritage and Culinary Traditions List Is Announced

Published: March 25, 2022

Historic Hotels of America has many iconic and legendary hotels that have made important contributions to the culinary heritage and traditions of the United States. The Omni Parker House which opened in 1855 is famous for the creation of both the soft, warm Parker House Rolls and of the original Boston Cream Pie, which was named the official state dessert of Massachusetts in 1996. Tomato juice was the invention of a chef at French Lick Spring Hotel, concocted when the kitchen ran out of oranges for juice one morning at breakfast. The Green Goddess Dressing was created at the Palace Hotel in 19...

Source: hospitalitynet.org