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New coffee trend: Demand grows for nitro

New coffee trend: Demand grows for nitro
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Bangor restarts plans for shared commercial kitchen

The shared commercial kitchen would give small businesses space and equipment to grow without having to make expensive capital investments. ....

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Radicchio – the leafy vegetable that's almost too pretty to eat

But get over that. It's also delicious, in season now and available from your local farmer. ....

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Green Plate Special: A new kitchen in Brunswick is eager to share its pots, pans and ranges

The Mid Coast Hunger Prevention Program has opened up its new 12,000-square foot kitchen to other groups, individuals and nonprofits that meet community needs. ....

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Pingree announces funds to strengthen meat processing supply chains in Maine

Facilities in Chelsea, Portland and Kennebunk received USDA grants. The funding will help strengthen and develop new market opportunities for meat and poultry processors. ....

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