Is Still Champagne French Wine's Next Bright Spark?
Bubbles seem to make us and our lives sparkle, so it may seem surprising that the latest trend is making still champagne (sans fizz).
Source: elitetraveler.com
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Seoul sur Seine - Issue 171 - Magazine
A Korean ‘hanok’ in the French countryside is a keeper of an artistic legacy and a link between continents.
Source: monocle.com
Grower Champagne Guide: What to Buy and How to Drink It
Legendary sommelier Aldo Sohm gives a masterclass on rarer bubbles and the true artisanal experience that is grower Champagne.
Source: departures.com
How Lee Ungno pioneered East-West fusion through brushstrokes
DAEJEON — Lee Ung-no (1904-1989) was a pioneering artist who seamlessly fused East and West, a distinction that may now sound cliché but defines his legacy.
Source: koreatimes.co.kr
Grower Champagne Guide: What to Buy and How to Drink It
Legendary sommelier Aldo Sohm gives a masterclass on rarer bubbles and the true artisanal experience that is grower Champagne.
Source: departures.com