Craving juicy, tender and flavorful fried chicken? Try using sweet tea in your brine
Katie Lee and John Fleer are just a few big-names who swear by using the Southern classic in their recipes
Source: yahoo.com
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This Macon hot dog joint is the second oldest in the U.S. Oprah has eaten there, have you?
The restaurant has been featured in numerous magazine and media outlets.
Source: yahoo.com
Chef-scholar Kevin Mitchell links past and present | Black History
Chef Kevin Mitchell was lured to the Charleston Culinary Institute in 2008. He's thrived as a teacher, event planner, author and advocate for Southern cuisine.
Source: postandcourier.com
With Huy Fong's iconic sriracha, a Vietnamese refugee created a new American consumer category—then lost it to Tabasco
The rise and fall of a quintessentially American condiment.
Source: yahoo.com
What really caused the sriracha shortage? 2 friends and the epic breakup that left millions without their favorite hot sauce
Two men from different worlds came together to create an American icon. After decades of partnership, it fell apart in one day.
Source: yahoo.com