Stay updated with breaking news from Juicy marbles. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
Our appetite for meat is laying waste to the planet. But the alternative is looking (and tasting) better by the day, says Guardian columnist George Monbiot
Juicy Marbles is a Slovenian company that makes plant-based 'meat'. MailOnline has tried its second product, a whole-cut loin made mostly of soy and wheat protein.
Berlin startup Project Eaden just raised nearly $11 million to develop realistic vegan steaks using its unique technology, which produces edible protein fibers that mimic animal meat.
Juicy Marbles is known for its plant-based filet mignon. But this holiday season, its new vegan tenderloin—which weighs in at a whopping 1.5 pounds—is bound to turn heads.
Juicy Marbles, the plant-based meat brand known for its whole-cut vegan steak, says its newest product, a whole-cut loin, is the 'biggest, most insulting piece of plant muscle ever conceived.'
Impossible Foods and Beyond Meat are developing whole-cut vegan meats for the center of the plate. For Impossible, that means plant-based filet mignon is on the way.