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When Amanda Gorman read her poem “The Hill We Climb” at President Joe Biden and Vice President Kamala Harris’ Inauguration ceremony in 2021, not only did it catapult her into greater literary stardom, the first National Youth Poet Laureate demonstrated the power of prose in a moment.
THE first book by a Wester Ross award-winning culinary duo scooped an award for a prestigious travel competition.
THE first book by a Wester Ross award-winning culinary duo scooped an award for a prestigious travel competition.
Bad Girl Bakery, based in the Black Isle village of Muir of Ord in the Scottish Highlands, is run by Jeni Lannetta and her husband Douglas Hardie. We chat to Jeni about the new cookbook with more than 100 of her favourites.
Kirsty Scobie and Fenella Renwick's debut cookbook gives readers a peep into their Ullapool seafood shack 19 February 2021 • 12:00pm Kirsty Scobie and Fenella Renwick's shack showcases the best seafood Scotland has to offer Credit: Clair Irwin Photography Kirsty Scobie and Fenella Renwick, co-authors of The Seafood Shack (Kitchen Press, £20) live in Ullapool, a coastal village in the north-western reaches of the Scottish Highlands. In 2016, frustrated by the lack of places serving just-landed seafood, the pair opened said shack, turning the catch landed by their family and friends into...