Ryan Jasielum of SF's Liholiho Yacht Club on Half Bottles and Spam Wines
Three and a half years ago, Ryan Jasielum took up the mantle of Liholiho’s opening somm, Lulu McAllister, and fashioned a wine list full of precise, focused wines that play off chef Ravi Kapur’s riffs on Hawaiian and Polynesian flavors.
Source: wineandspiritsmagazine.com