Required Reading for the 2023 Portland Book Festival
Have you read the latest from Patrick deWitt? Erica Berry? Pulitzer Prize–Winner Mitchell S. Jackson? Here's a list of six local titles to get caught up.
Stay updated with breaking news from Liz Crain. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
Have you read the latest from Patrick deWitt? Erica Berry? Pulitzer Prize–Winner Mitchell S. Jackson? Here's a list of six local titles to get caught up.
The annual Portland Fermentation Festival, affectionately known as “Stinkfest”, is back this year after a three-year hiatus due to the pandemic. The Festival returns for the 11th time, since its start in 2009, this Thursday, October 19th from 6 to 9PM at Ecotrust's Irving Street Studio and Rooftop Terrace in Portland's Pearl District.
If you’re looking for something to do on Thursday night, there’s no dill-ema. Portland Fermentation Festival's return is a big dill. “Our fest has always been such a stinky in-person endeavor,” festival co-founder Liz Crain told the Mercury. Sample lost pickles
On today's show, we welcome Aaron Adams and Liz Crain, authors of the new cookbook Fermenter: DIY Fermentation for Vegan Fare, from Sasquatch Books.
Chef Aaron Adams and writer Liz Crain team up to create a DIY guide to fermentation for all levels. Plus, learn how to make kombucha.