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Tracing back his first steps in Paris, our food writer experiences a wonderful dinner alone in an aptly named and newly opened Parisian restaurant. ....
From grandma’s potted shrimps to spaghetti with a lifelong partner, top names from restaurants and food writing look back on the meals that made them who they are ....
Oftentimes, the careers we imagine for ourselves as children aren’t necessarily what we end up pursuing as adults. Ask Phil Evans about his path into the culinary arts and he’ll tell you a similar story. ....