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Fungi bacon and insect burgers: a guide to the proteins of the future - Vimarsana News

Fungi bacon and insect burgers: a guide to the proteins of the future

Humanity needs to eat less meat. Here are seven alternatives. Humanity needs to eat less meat. Here are seven alternatives.

Source: nature.com
Lab-grown meat: the science of turning cells into steaks and nuggets - Vimarsana News

Lab-grown meat: the science of turning cells into steaks and nuggets

Companies making cultured meat are attracting billions of dollars of investment. Here are their biggest challenges. Companies making cultured meat are attracting billions of dollars of investment. Here are their biggest challenges.

Source: nature.com
Lab-grown meat is now approved for sale in the US. Will it help the climate? - Vimarsana News

Lab-grown meat is now approved for sale in the US. Will it help the climate?

Meat grown from cell cultures has been touted as a salve for global warming. But a lot of energy goes into raising those cells.

Source: grist.org
The race to make a lab-grown steak - Vimarsana News

The race to make a lab-grown steak

In 2013, the world’s first burger from a lab was cooked in butter and eaten at a glitzy press conference. The burger cost £215,000 ($330,000 at the time) to make, and despite all the media razzmatazz, the tasters were polite but not overly impressed. “Close to meat, but not that juicy,” said one food critic.…

Be Afraid: They ARE Coming For Your Burgers - Vimarsana News

Be Afraid: They ARE Coming For Your Burgers

Activists explicitly want to curb your meat intake to stop climate change, then argue you're paranoid if you challenge them.