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The Look and Cook Air Fryer Bible

The Look and Cook Air Fryer Bible
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The best way to tweak recipes for the air fryer

Many foods you’re already making in your oven, toaster or cooktop may even be better in an air fryer. Here’s how to do adapt them.

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How to convert recipes for the air fryer - The Washington Post

How to convert recipes for the air fryer - The Washington Post
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Food Friday 5/6/22: Bruce and Mark talk air frying

We welcome back Food Friday faves Bruce Weinstein and Mark Scarbrough. They are the authors of dozens of cook books and are masters at navigating kitchen technology. Today they want to talk about the magic that can happen with air fryers. Call in. 800-348-2551. Ray Graf hosts.

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Book features favorite restaurant recipes tweaked for the Instant Pot

Veteran cookbook authors Bruce Weinstein and Mark Scarbrough combine two popular recipe topics into one book in “Instant Pot Bible: Copycat Recipes” (Voracious/$19.99)

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Copycat recipes from favorite restaurants tweaked for the Instant Pot

Copycat recipes from favorite restaurants tweaked for the Instant Pot
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How to grill fish without sticking and other common pitfalls

How to grill fish without sticking and other common pitfalls
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The Day - Lee's Kitchen: Instant Pot makes beef stew a breeze - News from southeastern Connecticut


Published December 30. 2020 7:35AM 
By
I have a good kitchen in my condo although not as nice as the one I had in Old Lyme, where my husband knocked down walls between two rooms, then got rid of a hallway. When he was done, and with help from a carpenter neighbor, that kitchen was 24 feet by 17 feet, the center island could hold 10 people, my 42-inch gas stove had six burners, and there was a separate pantry that held all my ingredients.
Today my stove is electric, and I was sure I would ruin my pots and pans, but I have not. It is just a galley kitchen, and most of my foodstuff takes up two-thirds of the hall closet. But I have lots of kitchen counter space, the kitchen sink is almost as big as the one I had in Old Lyme, and I am able, on a shelf under the bay window, to have all my small appliances close by: a big KitchenAid mixer, a Ninja that purees in a fraction of a second, a big and a little Cuisinart, a Rival Crock-Pot, two little grinders (one for spices, one for coffee) and one that has become a favorite, a 6-quart Instant Pot.

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Wolcott Library sets live, virtual events for January


LITCHFIELD — Live virtual events at the Oliver Wolcott Library in January are as follows:
Monday Scholars — American Military History: From Colonials to Counterinsurgents, Mondays 1-2:30 p.m.; Jan. 4 through March 29 (no meeting Feb. 15).
Monday Scholars combines online learning with live virtual discussion. Participants log in and together, via Zoom, all will watch two video lectures presented by General Wesley K. Clark. Then, via Zoom, OWL’s Karen Pasternak will lead a discussion.
American Military History is a course that explores warfare the way it’s taught at the United States Military Academy. Through personal experiences, General Clark guides viewers through three centuries of conflict: from the American Revolution through the War on Terrorism.

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