Soups and sauces face a new frontier
The products are becoming increasingly prominent in global foods aisles
Source: supermarketnews.com
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Food Marketing in the Ozempic Age - The New York Times
The food industry has long touted its products as impossible to resist. But with a spotlight on the perils of compulsive eating, that tactic is getting another look.
Source: nytimes.com
From tapas to truffle infusions: Exploring Europe's culinary evolution
Exploring the top European food trends of 2024
Source: theglobeandmail.com
Wing Concepts Take Flight
Innovation and differentiation help chains hold their place in the pecking order.
Source: fesmag.com
Menu Trends for 2023 and Beyond
The atypical foodservice climate, with record-high inflation, unprecedented labor challenges and lingering supply chain disruptions, continues to impact today’s menus.
Source: fesmag.com