Coriander: The unsung hero of Indian cuisine
A polarising ingredient in much of the world, coriander is an unsung hero of Indian cuisine. And one chef wants to bring it into the limelight, giving it "the glory it deserves".
Source: bbc.com
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An epic food journey in the Arctic Circle
Chef Poul Andrias Ziska of Koks restaurant honed his craft in the harsh North Atlantic but has now reimagined his signature locavore cooking for a Greenlandic terroir.
Source: bbc.com
Hidden Italy: where to stay and what to do off the beaten track
In our third instalment on less-visited corners of Europe, we look at Italy, home to some of the world’s best-known sights, but also plenty of quieter beauty spots<br><strong>Hidden Greece | Hidden Croatia</strong>
Source: theguardian.com
Japan's humble birthplace of soy sauce
Soy sauce is ubiquitous throughout Japan and the world. But few know about the ancient origins of the holy grail of Japanese cuisine.
Source: bbc.com
Incendi: bruciano ancora le colline sul Monte Arci - Sardegna
Situazione sotto controllo ma ancora a rischio sulle colline tra Morgongiori e Masullas sul Monte Arci, dove ieri pomeriggio è divampato un incendio che ha interessato 100 ettari di territorio. (ANSA)
Source: ansa.it