My Lunches with Judith Jones, the Queen of Cookbooks
Lessons learned at the kitchen counter with the editor of Julia Child, Edna Lewis, M. F. K. Fisher, Madhur Jaffrey, and James Beard.
Source: tastecooking.com
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50 years later, I'm still falling for Taipei - The Boston Globe
A cookbook author revisits the city and its vibrant food scene decades after her first taste of it.
Source: bostonglobe.com
What to cook this snowy weekend
Here are some recipes from the Globe Food team that will fill you up, warm you up, and hopefully fuel you through several shoveling sessions.
Source: bostonglobe.com
What Dinner Looked Like The Year You Were Born
We're turning back the clock to look at the food trends that captivated food lovers over the decades.
Source: thedailymeal.com
And your local James Beard nominees are … 🧑‍🍳
A round of applause for the Mass. restaurant scene. Twelve local restaurants and chefs were named semifinalists for the James Beard Awards.
Source: boston.com