5 cookie baking tips for better batches every time
Order your ingredients, tweak recipes a little bit at a time for sweet successes
Stay updated with breaking news from Paul Arguin. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
Order your ingredients, tweak recipes a little bit at a time for sweet successes
A new batch of cookbooks will be sure to raise your baking game.
January 22, 2021 Chris Taylor and Paul Arguin wrote the book on pie—literally. The Atlanta-based scientists-turned-bakers’ 2019 cookbook The New Pie: Modern Techniques for the Classic American Dessertspins traditional Southern desserts into innovative iterations such as a Thanksgiving pumpkin pie topped with pecan pie gravy and a strawberry margarita pie. Two years after the publication of their book, the duo hasn’t slowed down. This chess pie, shared exclusively with Garden & Gun, is a showstopper. Taking the flavor combination from a cookie recipe (the couple is working on their n...