Global fiction in April: Six recently published books from old favourites and new writers
André Aciman and Percival Everett are back.
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André Aciman and Percival Everett are back.
The author's foodie femme fatale character was inspired by a real-life 'black widow' case that caught the public's attention in 2009.
Fiction in translation
The best new food books to read, including Ruth Reichl’s "The Paris Novel," Geraldine De Ruiter’s essay collection "If You Can’t Take the Heat," and Sara B. Franklin’s Judith Jones biography, "The Editor."
From thrillers to historical fiction, we have you covered.