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Many people in the food and beverage industry are experimenting with AI such as ChatGPT to create new recipes, from coffee blends to wine pairings. Some use AI to try new flavour combinations or save time for their hard-working chefs.
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Fast food chains and Michelin chefs are turning to tech to discover what we eat and drink next. Ann Hui reports
Atwater Brewery in Detroit has created 'AI IPA', the first ever beer using a recipe fully generated by the chatbot sensation.
Victoria’s Whistle Buoy Brewing’s new hazy pale ale recipe developed with ChatGPT
Whistle Buoy Brewing partner Isaiah Archer says his team had been playing around with the program ChatGPT, hoping it would help with developing product descriptions and writing social media posts, when they were inspired to try something else.