Celebrate Shochu and Awamori Week in Hong Kong
Everyone loves Japan’s national drink, sake, but do you know that in Japan, distilled spirits shochu and awamori are consumed more than nihonshu and whisky? Mad
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Everyone loves Japan’s national drink, sake, but do you know that in Japan, distilled spirits shochu and awamori are consumed more than nihonshu and whisky? Mad
From New World Cuisine, to refined Cantonese, Southern Italian and much more, here are our top picks. Man Wah Man-Wah-Restaurant-Michelin-Star-Dining The recent re-opening of the Mandarin Oriental Hong Kong’s acclaimed Man Wah, following renovations, heralds an exciting new era of Cantonese fine dining. Located on the hotel’s 25th floor and helmed by executive Chinese chef Wong Wing-Keung, the restaurant continues to honour local cuisine and traditions in a renewed environment. Among the refined classics that encapsulate Man Wah’s legacy are: deep-fried matsutake mushroom pudding (guo-...
Until May 9 2021 Here's a boozy gift that mum might enjoy and appreciate. Central's speakeasy-style bar The Poet is reopening their doors so you can treat mums who are in dire need of a break – your mum, your sister, your friend, or yourself – to a special Mother's Day cocktail-making workshop where you can get hands-on with crafting alcoholic treats. The bar has been temporarily closed due to the social distancing restriction, but they're making use of this sweet downtime to create exciting workshops for anyone to enjoy. The two-hour workshop ($650/person) will include a mini...
Elliot Faber and Tiffany Ung tied the knot on February 21 on a private yacht surrounded by friends from the F&B industry
Ron Wan & Mildred Cheng “Tell them about your rugs,” Wan teases as he gives Cheng a playful nudge in the arm during a recent visit to Sheung Wan co-working space The Hive. It seems Cheng, who moonlights as a painter, has just purchased a tufting gun so she can turn her trippy artworks, some of them bordering on the erotic, into rugs. “A lot of my personal work is based on psychedelic experiences,” says Cheng, a 27-year-old vegetarian who goes by the alias “I Ride Dolphin” on Instagram. She is simultaneously head-in-the-clouds and sharp-as-a-tack, and received her bachelor’s from...