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Add these 5 foods to your diet to boost brain and heart health

Omega-3 fatty acids are a type of polyunsaturated fat shown to have benefits to brain and heart health. There are two types of omega-3s: plant-based and fish-based. ....

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Heaping Helpings: Premade or prepped, picked-up or delivered, food providers that simplify mealtime


Heaping Helpings: Premade or prepped, picked-up or delivered, food providers that simplify mealtime | The Daily Gazette
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Meals from The Healing Meals in Albany
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CAPITAL REGION – One year and counting one year since we settled into living life almost exclusively within the boundaries of our homes. For those used to eating out, the dining-at-home lifestyle came as a surprise for some a shock.
While tales of sourdough starters and one-pot meals took social media by storm, it was everyday cooking that felt the most taxing a need to differentiate Monday from Wednesday, and Friday from Sunday.
Roughly three months in, I embraced meal prep and food delivery services for the first time, purchasing subscriptions to HelloFresh and Freshly. The former allowed me to try new recipes to create a well-balanced meal, without requiring me to leave the house to head to the store. ....

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How to buy sustainable seafood just in time for Earth Day

How to buy sustainable seafood just in time for Earth Day
msn.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from msn.com Daily Mail and Mail on Sunday newspapers.

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Exploring White Wine (Plus How to Use It in Cooking and Baking)


White wine has been enjoyed for more than 3,000 years
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The Ancient Story of Wine
Both France and Italy are renowned for their wine production; some of the finest wines come from the Bordeaux, Burgundy, Piedmont, Sicily, and Emilia-Romagna regions. But these are not where the earth first brought forth wine grapes. Archeological evidence points to an area between the Caucasus and Zagros Mountains in Europe, an area that spans the countries we know today as Azerbaijan, Georgia, northern Iran, and Turkey.
Some food historians have quibbled over which came first, wine or beer? When you consider the process, wine must have been the first. Wine production (I’m not specifying good wine) requires no human intervention. (Even apes in the wild seek out past-their-prime fruits.) Grape juice encounters wild yeast and fermentation happens. Beer production is much more complicated. However, the deliberate domestication of wine-producing vines would not have been possible ....

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