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This week: Union Kitchen & Tap opens in P.B., Hayes Burger opens in North Park, Randy's Donuts expands, Trey Foshee launches "Braise" podcast and Ambrogio by Acquerello plans a Michelin 4-hand dinner
The La Jolla restaurant will host dinners cooked by former kitchen staff, who have all gone on to success elsewhere
The La Jolla restaurant will host a series in which former employees who have become successful chefs will present special tasting events from February to October.
Owner Trey Foshee stops by to discuss his decades-long career in San Diego’s restaurant scene, stepping into management, and working with his daughter
Rum drinks are often tropical in flavor and spurred an entire culture of tiki cocktails. Ivan Pantic/Getty Images Rum is a delicious and versatile