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Every year, Better Homes & Gardens celebrates the movers and shakers, authors and bakers, designers and makers who push the design envelope in ever-beautiful ways. They're called Stylemakers, and this year we're highlighting nearly 40 of our favorite creative thinkers, dreamers, and doers.
On this week's episode, we speak with Susan Spungen. Susan is a legendary food stylist, best-selling author, and recipe developer; she recently released her 5th cookbook, Veg Forward: Super-Delicious Recipes that put Produce at the Center of Your Plate! Susan developed all the recipes and captured seasonal content in real time for Veg Forward, as well as shot her own, original photography!
New cookbooks like Hetty McKinnon’s "Tenderheart," Susan Spungen’s "Veg-Forward," and Nik Sharma’s "Veg-Table" promote vegetable cooking but don’t call themselves vegetarian.
This chef-favored salt is going for just $8.99.
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With dozens of new titles coming out, these are the best cookbooks we can’t wait to dive into this summer, including books from Susan Spungen, Leah Koenig, and Ed Mitchell.