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Fern Stroud got inspired on a later wine tour in South Africa, so after a pandemic layoff, she started her business, sip by sip
Mac Market will expand its range of businesses and improve its event spaces during remodeling this month. “We’re calling it ‘Mac Market 2.0,” ...
Decanter spoke with Dr Monique Bell who believes that Black people have been much more involved in winemaking in the US than history may show.
Tanya Holland recalls her family’s migration and how settling in California influenced her own brand of soul food.
Last year, I wrote a brief piece on Black California winemakers and the paucity of material written about them. This was prompted by an Oliver Styles piece regarding an en premier tasting – buying wine from barrel sampling, pre bottling and release...