Can Veganism Become Big Business in China?
A small but growing market for veganism is emerging in China.
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A small but growing market for veganism is emerging in China.
Sliders are quite literally the best way to stuff your face with sizzling burgers.
Veg-Jing Out: Your semi-regular guide to a guilt-free lifestyle in the capital. Kakikopi gets two new vegan dishes, with more planned for the near future Over the past few months, Beijing’s plant-based community has enjoyed a veritable deluge of new options, from pizzas to fast food and traditional Chinese cuisine to desserts. Now, we can add Southeast Asia’s street food scene to the mix as Kakikopi – the kopitiam diner by Mulu’s Jasmine Kho – recently teamed up with Beyond Meat for a number of new dishes. There is, however, one small problem: Due to production issues, a few of the...