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'2020 was a breakout year for plant-based foods…' GFI, PBFA, SPINS, unveil 2020 retail sales data


‘2020 was a breakout year for plant-based foods…’ GFI, PBFA, SPINS, unveil 2020 retail sales data
US retail sales of plant-based meat rose 45% to $1.4bn in measured channels in 2020, according to SPINS data commissioned by the GFI and the PBFA (pic credit: GettyImages-Aluna1)
Sales of plant-based foods that directly replace animal products - including meat, seafood, eggs, dairy, condiments and meals containing plant-based alternatives - grew by 27% to $7bn in measured channels in the year to December 27, 2020, according to SPINS data commissioned by The Good Food Institute (GFI) and the Plant Based Foods Association (PBFA).
The SPINS dataset (natural enhanced and conventional multi-outlet) excludes several leading retailers that don t share their data, including Whole Foods, Trader Joe’s, ALDI, Costco and convenience stores, and does not include e-commerce sales, so the actual figure is likely somewhat higher. ....

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California Olive Ranch Kicks Off the New Year with a Renewed Commitment to Consumer Transparency & Environmental Sustainability


California Olive Ranch Kicks Off the New Year with a Renewed Commitment to Consumer Transparency & Environmental Sustainability
- The leading grower of olives for extra virgin olive oil in the U.S. announces new packaging and investment in innovative technology to provide consumers increased insights into the quality and source of their olive oil
- The company also announces new investments in furthering the California olive oil industry: the planting of two million new olive trees and exciting, new environmental sustainability initiatives, including an expanded commitment to regenerative agriculture and the conversion of 320,000 trees to organic production
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