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How AI can cut food processing waste - Fraunhofer Institute


How AI can cut food processing waste - Fraunhofer Institute
A €10m project to slash food processing waste using artificial intelligence (AI) has been launched in Germany, focusing on meat, bakery and dairy production.
A study conducted by the Thünen Institute in 2019 revealed that about 30% of food waste occur in food production and processing.
The REIF project has 30 partners working on a long-term solution. The primary focus is designing an AI ecosystem, which includes participants at every step of the value chain. The project is funded by the German Federal Ministry for Economic Affairs and Energy (BMWi) to the tune of €10m. ....

Patrick Zimmerman , Philipp Theumer , German Federal Ministry For Economic Affairs , Energy Bmwi , Processing Technology , German Federal Ministry , Economic Affairs , Fraunhofer Casting , Emerging Science Amp Tech , Poultry Amp Seafood , Technology Amp Automation , Meat Amp Seafood , பேட்ரிக் ஸிம்மர்மந் , ஜெர்மன் கூட்டாட்சியின் அமைச்சகம் க்கு பொருளாதார வாழ்க்கைத்தொழில்கள் , ப்ரோஸெஸிஂக் தொழில்நுட்பம் , ஜெர்மன் கூட்டாட்சியின் அமைச்சகம் , பொருளாதார வாழ்க்கைத்தொழில்கள் , ப்ரௌுந்ொபேர் வார்ப்பு , வளர்ந்து வருகிறது அறிவியல் ஆம்ப் தொழில்நுட்பம் , போல்ட்ரீ ஆம்ப் கடல் உணவு , தொழில்நுட்பம் ஆம்ப் ஆட்டோமேஷன் , இறைச்சி ஆம்ப் கடல் உணவு ,

Cutting and slicing feature: energy and space saving advancements


Cutting and slicing feature: Energy and space saving advancements
With the world marching towards a future led by automation in smaller and smaller operating areas, we explore how this industry 4.0 trend is influencing cutting and slicing at factory level.
From machinery offering output that matches the quality of hand-made products to developments in cutting technology to reduce energy use, equipment suppliers are moving swiftly to meet food and drink processors’ needs. 
In the wider food and drink space, automated technologies – and in some cases the use of digitalisation – have allowed manufacturers with traditional production processes to enter the 21
st​ century while maintaining product quality. ....

United Kingdom , Bob Grote , Interfood Astech , Mark Douglas , Norbert Brunnquell , Grote Company Slicer Applicator , Two Bacon Slicer , Slicer Applicator , Grote Company , Blade System , Ornua Foods United Kingdom , Poultry Amp Seafood , Meat Amp Seafood , ஒன்றுபட்டது கிஂக்டம் , பாப் கிரோட்டே , குறி டக்ளஸ் , கிரோட்டே நிறுவனம் துண்டு விண்ணப்பதாரர் , இரண்டு பன்றி இறைச்சி துண்டு , துண்டு விண்ணப்பதாரர் , கிரோட்டே நிறுவனம் , கத்தி அமைப்பு , போல்ட்ரீ ஆம்ப் கடல் உணவு , இறைச்சி ஆம்ப் கடல் உணவு ,

Me & My Team: Princes Long Sutton canning factory


Me & My Team: Princes Long Sutton canning factory
By Rob James
Princes Foods canning plant manager Rob James tells Rod Addy about developments at its Long Sutton site.
I have been working on the foods side of Princes since 2013, initially with responsibility for our Wisbech sites and then early 2018, I took over dual responsibility for the Long Sutton and Wisbech sites.
Prior to that, I was best part of five years at our drinks site in Cardiff. I joined Princes back in June 2008. 
Factory Location
 
Capacity
Size
Major retailers, convenience stores, foodservice business and wholesalers
Back in 2017 a plan was conceived for a significant investment in this site under the umbrella of Canning Excellence - an investment that has totalled close to £80m. We moved to build a new raw materials warehouse. ....

United Kingdom , Long Sutton , United States , College Of West Anglia , Lincoln University , Knowledge Transfer Partnership , Ready Meals , Canning Excellence , Sandy Payne , West Anglia , Royal Liver , North America , Ambient Foods , Meat Amp Seafood , Packaging Amp Labelling , Technology Amp Automation , Factory Design Amp Maintenance , ஒன்றுபட்டது கிஂக்டம் , நீண்டது சுட்டன் , ஒன்றுபட்டது மாநிலங்களில் , கல்லூரி ஆஃப் மேற்கு ஆங்கிலியா , லிங்கன் பல்கலைக்கழகம் , அறிவு பரிமாற்றம் கூட்டு , ரெடீ உணவு , பதப்படுத்தல் சிறப்பானது , ஆண்டி பேந் ,

Diageo leads way for women in leadership in food processing


Diageo leads way for women in leadership in food processing
Diageo has the best female board and leadership representation of any FTSE 100 company, according to a recently published review, with other firms and groups reporting progress on the issue this International Women s Day.
According to the Hampton-Alexander Review, which charts the board level gender balance in FTSE companies, Diageo has 37.4% female representation at executive committee or direct report level. A total of 60% of its 10-strong board are women.
Unilever came 25th in the FTSE 100 ranking, the next highest food manufacturer, with just over a third of executive committee members or direct reports and five out of 12 board members being women. ....

United Kingdom , South Africa , City Of , East Riding Of Yorkshire , Ivan Menezes , Emma Hynes , Cote Divoir , Laura Ryan , Waitrose Foundation South Africa , London Stock Exchange , Women In John Lewis Partnership Supply Chains , United Nations , Waitrose Foundation , Global Sustainable Development Goals Sdgs , Cc Group , John Lewis Partnership , Sisters Food Group , Hilton Food Group , Hampton Alexander Review , Lewis Partnership , Coted Ivoir , John Lewis Partnership Supply Chains , Responsible Sourcing Code , Meat Business Women , Meat Business , Business Women ,

Universal Meat Company launches expansion drive


Universal Meat Company launches expansion drive
Northern Ireland-based Universal Meat Company has launched a recruitment campaign in a bid to expand its presence on the UK mainland.
Universal said the move to create new jobs in Britain would help the business handle greater demand from consumers and other industry pressures.
David Simpson, Universal Meat managing director, said the business had 15 years of service in the GB market. It had now reached the stage where a greater awareness and presence was required to enable it to streamline its service and provide ‘essential back up support’.
‘Job opportunities’​
“This is a huge investment for our company creating not only job opportunities but also a fleet of vehicles to cater for the needs of our ever-growing market,”​ he continued. ....

United Kingdom , David Simpson , Universal Meat , People Amp Skills , Poultry Amp Seafood , Meat Amp Seafood , ஒன்றுபட்டது கிஂக்டம் , டேவிட் சிம்ப்சன் , உலகளாவிய இறைச்சி , மக்கள் ஆம்ப் திறன்கள் , போல்ட்ரீ ஆம்ப் கடல் உணவு , இறைச்சி ஆம்ப் கடல் உணவு ,