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Glasgow Distillery bottles first distillery-exclusive Scotch 22nd April, 2021 by Owen Bellwood The Glasgow Distillery Company has created its first distillery-exclusive single malt whisky in partnership with Kelvin Cooperage. The distillery-exclusive Coopers’ Cask is available to order online Available exclusively from the Scottish distillery, Glasgow Distillery’s Coopers’ Cask Release aims to celebrate the art of creating whisky casks. The new whisky was developed by Hugh McMurray, cooper at The Glasgow Distillery, and Kevin McLaughlin from US-based Kelvin Cooperage. The Coopers’ Cask Release takes unpeated spirit from an ex-Port cask filled by the Glasgow Distillery in 2015, and lays it to rest in a cask comprising half heavily charred virgin oak staves from Kelvin Cooperage and half ex-Glasgow 1770 Single Malt cask staves from The Glasgow Distillery. ....
WAKEFIELD â Seeing an opportunity to expand its philanthropic efforts beyond Washington County, the Rotary Club of Wakefield recently made a large donation of food products to assist hungry families in Providence. The group sponsored the purchase of nutritious food supplements from Edesia, a North Kingstown-based nonprofit organization that seeks to combat malnutrition. When the COVID-19 pandemic emerged, the club decided to assist in fighting hunger as its main annual charitable project, donating funds and materials locally to the Jonnycake Center food pantry, the Domestic Violence Resource Center and Westerlyâs Rhode Island Center Assisting Those in Need. âBut this is Rhode Island, and everyone seems connected, somehow,â said Nancy Kleniewski, a rotary club member. âThrough a friend of a friend of a friend, the club received a special request that opened the door to a new relationship.â ....
Cornell’s Ed McLaughlin sees smaller format stores with secondary warehousing, JIT delivery, and changes in retail-buyer relationships April 09 , 2021 One of the advantages of having done a virtual edition of The New York Produce Show and Conference was that we came out of it with an all-star collection of incredible industry insight. Today, we share with the broader Pundit audience a conversation with Ed McLaughlin of Cornell University. Ed is widely recognized as the world’s leading academic authority on the fresh produce industry and the broader food system. We have also reached out to praise Ed when his entrepreneurial drive and insight led to the creation of the Charles H. Dyson School of Applied Economics & Management at Cornell. We memorialized this achievement in a piece titled Educational Entrepreneur Ed McLaughlin ....
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