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ANALYSIS-Drinks makers target high-end spirits for post-COVID growth

ANALYSIS-Drinks makers target high-end spirits for post-COVID growth
msn.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from msn.com Daily Mail and Mail on Sunday newspapers.

United States , France General , Yves Schladenhaufen , Siddharth Banerji , Sarah White , Ivan Menezes , Alberto Gennarini , Francesca Landini , Siddharth Cavale , Bob Kunze Concewitz , Ken Harris , Tony Latham , Susan Fenton , Glen Grant , Dominique Vidalon , Louis Vuitton , Nick Zieminski , Pernod Ricard , Glenallachie Distillers Company , Spirits Council Of The United States , Cadent Consulting Group , Vitale Co , International Wines , Kyndal Group , Kyoto Distillery , Portfolio Strategy Director Yves Schladenhaufen ,

World gin day: Gins from around the world

Gin is not just British; it’s made all around the globe, from Australia to India. Here’s a selection of world gins with distinctive local character ....

New York , United States , United Kingdom , South Africa , West Bengal , City Of , San Francisco , New South Wales , Japan General , Kenya General , South African , Los Apostoles , Charlie Pountney , Dorothy Parker , David Whittaker , Rohan Scott , Tierra Viva , Roger Jorgensen , Juniperus Procera , Ron Diplomatico Cana , Frances Elizabeth Willard , Michael Vachon , Temperance Movement , Brewing Company , Kijabe Forest , Whisky Exchange ,

The Best Dishes We Ate in Hong Kong in Spring 2021

From New World Cuisine, to refined Cantonese, Southern Italian and much more, here are our top picks.
Man Wah
Man-Wah-Restaurant-Michelin-Star-Dining
The recent re-opening of the Mandarin Oriental Hong Kong’s acclaimed Man Wah, following renovations, heralds an exciting new era of Cantonese fine dining. Located on the hotel’s 25th floor and helmed by executive Chinese chef Wong Wing-Keung, the restaurant continues to honour local cuisine and traditions in a renewed environment. Among the refined classics that encapsulate Man Wah’s legacy are: deep-fried matsutake mushroom pudding (guo-ja), the Cantonese version of an ancient delicacy dating back to the Qing Dynasty; braised pork belly with taro, based on a family recipe that pays homage to the disappearing art of Hakka village cuisine; and deep-fried and braised prawn, rice cake and salted threadfin fish, which is now given a more cosmopolitan revamp with the use of Korean rice cakes instead of noodles. Chef Won ....

Quarry Bay , Hong Kong General , Hong Kong , United States , France General , Tsim Sha Tsui , French Riviera , Mashonaland East , City Of , United Kingdom , Zimbabwe General , Milton Lau , Buonasera Ayako Miyake , Salva Benedicto , Kwai Fong , Daniel Calvert , Matthew Kirkley , Elliot Faber , Stephanie Ip , Jun Tanaka , Randy Lai , Nelson Gonzalez , Tsukino Katsura , New World Cuisine , Southern Italian , Mandarin Oriental Hong Kong ,

Imbibing On A Taste Of Kyoto With Chef Shun Sato And The House Of Ki No Bi

The 6Elements distillates that make up Ki No Bi gin (Photo: Courtesy of Ki No Bi)
At the House of Ki No Bi, guests can sign up for the 6Elements masterclass every weekend between May 15 to 31, where Bar Buonasera s Ayako Miyake will lead a fine-grained breakdown and tasting of the six distillates that are blended to create the final gin profile of Ki No Bi. These include the woody base of juniper, orris and hinoki, the peppery herb element of sansho pepper and kinome leaf, the savoury tea element of gyokuro green tea; the citrus element of yuzu and lemon; the spice element of ginger; and the fruity and floral element of bamboo leaves and red shiso. ....

Japan General , Tsukino Katsura , Kyoto Distillery , Tatler Unlisted , ஜப்பான் ஜநரல் , கியோட்டோ டிஸ்டில்லரி ,

The Asian Spirits Masters 2021 results

The Asian Spirits Masters 2021 results
5th May, 2021 by Melita Kiely
This article is over multiple pages: 1 2
Our annual blind-tasting competition showed the depth of talent throughout the Asian spirits industry, which was manifested in the exciting, interesting expressions that make the most of local ingredients.
Asia is a hotbed of innovation when it comes to spirits. From local specialties to fresh, flavoursome takes on gin, vodka, whisky and more, there is much to be excited about throughout the region. This year saw the return of The Asian Spirits Masters, designed to showcase the best spirits producers in the area. Due to the ongoing pandemic and lockdown restrictions throughout the UK, the tasting took place remotely to guarantee the judges’ safety. ....

United Kingdom , Melita Kiely , Bryan Rodriguez , Sakurafresh Amaro Italiano , Nankai Group , Smoke Lab Vodka , Smoke Lab , Smoke Lab Aniseed Vodka , Fraternity Spirit Kensei , Harvey Nichols , Fraternity Spirits , Asian Spirits Masters , Spirits Business , Wine Sorted , Tokyo Night Yuzu , Smoke Lab Aniseed , Lab Vodka Classic , Fujimi Vodka , Kyoto Distillery , Tanglin Black Powder Gin , Etsu Double Yuzu , Etsu Orange Gin , Japanese Whisky , Umiki Whisky , Nobushi Single Grain Japanese , Tokyo Night Rum ,