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Impossible™ Pork Made From Plants Outperforms Pork From Pigs in Hong Kong Debut apnews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from apnews.com Daily Mail and Mail on Sunday newspapers.
Tong Chong Street Market's "Hot & Cold Summer" Has Arrived asiatatler.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from asiatatler.com Daily Mail and Mail on Sunday newspapers.
HAVN A must-visit for coffee connoisseurs, HAVN serves ethically-sourced brews with pleasingly eco credentials it’s the world’s first speciality coffee brand to use innovative plastic-free cups which can be recycled right down to the lids. Level up your coffee break with one of their tempting raw cake slices, which are all vegan, gluten- and sugar-free. HAVN, Kiosk A, 1/F Oxford House, Taikoo Place, 979 King’s Road, Quarry Bay, Hong Kong; instagram.com/havncoffee Photo: Tracy Wong/Tatler Hong Kong KollaBo Craving Korean food but can’t decide between fried chicken or sizzling barbeque? Well, now you don’t have to. KollaBo has cleverly brought together 15 different Korean restaurant brands under one roof, meaning you’ll be spoilt for choice with a menu spanning every aspect of Korean cuisine, including delicacies like soy sauce marinated raw crab, premium Wagyu beef, fried chicken with Yangnyeom sauce and spicy tofu stew. ....
Photograph: Courtesy Little Bao Eat & Drink Hong Kong: The latest events and happenings right now All the foodie things you need to check out this week before it’s all over Advertising To say that Hong Kong has a penchant for food and drink pop-ups is an understatement. From bakeries and dessert stores to food experiences and themed events, Hong Kong’s pop up scene is a fleeting world of fun to be had, even if it’s only for a limited time. The hard part is actually finding out about them, but since we’re such good friends, we’ve decided to give you a rundown of all the latest and greatest foodie pop-ups to catch in Hong Kong right now. ....
Traditionally held between the months of November and February, Tong Chong Street Market will become a year-round weekday affair for the first time in 2021. Taikoo Place’s beloved outdoor food market has already planned an exciting line-up of themed festivals to take it through the seasons, bringing a regular rotation of culinary talents to explore food trends in a dynamic, collaborative environment. Open from Monday to Friday, the market is kicking off its new schedule with the Tea Festival this March and April to celebrate the botanical bounty of spring. Featured in the line-up for March is vegan bubble tea shop Mother Pearl, who is bringing along their Yuen Yeung 2.0 and Jasmine Pearl drinks; as well as Matchali, who is offering health-conscious matcha-based drinks like yuzu lemonade matcha and pink coconut matcha. ....