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Is Matt Kohrs banned by YouTube? Stock market enthusiast explains what happened


Is Matt Kohrs banned by YouTube? Stock market enthusiast explains what happened
 
YouTube’s favourite Wall Street expert was banned from the platform on April 8th, 2021. Here’s what happened to Matt Kohrs.
Fans of the stock market enthusiast Matt Kohrs noticed that they couldn’t access his YouTube channel on April 8th.
He later took over Twitter to announce that YouTube terminated his account. Here’s what has happened.
Who is Matt Kohrs?
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Matt Kohrs is a popular YouTube with a passion for investing and all-things stock market from Virginia, United States.
He has over 132k subscribers on YouTube, where he shares all his knowledge about the market and regularly does live streams featuring the current stock market numbers. ....

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Analytical Flavor Systems Proves: Gastrograph AI Can Predict Consumer Preferences in a Fraction of the Time of Traditional Consumer Research


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NEW YORK, March 17, 2021 /PRNewswire/  Analytical Flavor Systems (AFS), the company behind Gastrograph AI, an AI platform that models human sensory perception of flavor, aroma, and texture to predict consumer preferences of food and beverage products, today released the results of a new blind research study proving that Gastrograph AI can far more accurately and quickly predict food and beverage perceptions and preferences among different demographic groups than central location testing (CLT). The company also announced significant momentum, including increased commercial adoption and funding from Sony Innovation Fund and BASF Venture Capital.
The research, conducted in collaboration with Ajinomoto Co., Inc., a company specializing in amino acid and currently promoting digital transformation in R&D, is the first publicly available validation study of Gastrograph s AI platform. Ajinomoto, a major player in the food industry, desig ....

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New Study Confirms Predictive Power of AI for Foods & Beverages


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New Study Confirms Predictive Power of AI for Foods & Beverages
15-Mar-2021
Last updated on
The right taste and texture are critical to brand success while speed and accuracy are key in getting the right product to the right consumers. ​  
“What does it taste like?” Whether it is asked of a sensory scientist or a consumer, this question is never simple to answer. The descriptive language of foods and beverages that humans have used for centuries to describe and create food can be difficult to articulate and have different meanings across cultures and individuals. Taste is a highly subjective characteristic and can vary between individuals, much less cultures. ....

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