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Burger King manager praised by customer after finding lost wedding ring

Burger King manager praised by customer after finding lost wedding ring
and last updated 2021-03-04 10:43:09-05
BELDING, Mich. â A fast-food employee in Ionia County is getting a lot of praise from a complete stranger.
He found something very special to her that she lost in the drive-thru.
If you visit the Belding Burger King on M-44, youâll likely find Brian Baum running the show.
Heâs been at this location for about 10 years and served as manager for the last seven.
Last month, he went above and beyond after a customer lost something very valuable to her.
âYeah, sheâd call and then sheâd left her name and number and all that, and every time sheâd call I told her Iâd keep on looking,â said Baum. ....

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Burger King manager praised for finding woman's lost wedding ring

Burger King manager praised for finding woman s lost wedding ring
By:
WXMI Staff
and last updated 2021-03-04 12:23:26-05
Brian Baum found something very special to a customer that she lost in a drive-thru.
If you visit the Belding Burger King in Michigan, youâll likely find Brian Baum running the show. Heâs been at the location for about 10 years and served as manager for the last seven.
Last month, Baum went above and beyond after a customer lost something very valuable to her.
âYeah, sheâd call and then sheâd left her name and number and all that, and every time sheâd call, I told her Iâd keep on looking,â said Baum. ....

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Food chat: Try subbing versatile miso if you don't have oyster sauce

Food chat: Try subbing versatile miso if you don t have oyster sauce
The Washington Post
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Lentil-miso gravy.Photo for The Washington Post by Deb Lindsey
The Washington Post Food staff recently answered questions about all things edible. Here are edited excerpts from that chat.
- - -
Q: I ve promised a chicken stir-fry that is made with oyster sauce, soy sauce, brown sugar, rice vinegar and olive oil. But I ve got no oyster sauce (or oysters)! Is there an easy-ish substitute?
A: Do you have any fish sauce hanging around? That would get you a little bit of a similar flavor. Miso would also give you some fermented flavor. Even some rehydrated dried mushrooms and some of their soaking liquid could work. Otherwise, just do a little extra soy sauce. ....

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South Africa's Standard Bank to assess 'way forward' on East Africa oil pipeline

By Reuters Staff
2 Min Read
JOHANNESBURG (Reuters) - South Africa’s Standard Bank has hired an independent environmental and social advisor to help assess its involvement in Total’s East African Crude Oil Pipeline that environmental groups have opposed, it said on Monday.
About 263 civil society organisations from around the world, have urged the chief executives of 25 banks not to participate in loans to fund the construction of the $3.5 billion East Africa Crude Oil Pipeline.
They have argued in an open letter that this pipeline would pose immense threats to local communities, water supplies, and biodiversity in Uganda, Tanzania, Democratic Republic of Congo and Kenya. ....

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Food chat: Achieve a crispy bottomed hash with a hot skillet and plenty of fat

Food chat: Achieve a crispy bottomed hash with a hot skillet and plenty of fat
The Washington Post
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Root vegetable hash.Photo by Scott Suchman for The Washington Post.
The Washington Post Food staff recently answered questions about all things edible. Here are edited excerpts from that chat.
- - -
Q: Hash has become our new favorite way to use leftovers. How do I get a nice crispy bottom? The first time I burned the bottom. The second two times, nothing. I m using my cast iron skillet on my electric cooktop.
A: It sounds like you re on the right track. I would start with using a pretty high heat on the skillet, at least medium-high. Let it preheat, that can take a little extra time in a cast iron because it s not a great conductor. Add the potatoes and let them hang out without moving so they can start forming a crust. Then stir to brown more sides, but not too often. You could even try a very, very light dusting of starch (flour, co ....

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