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What the Future of Southern Cuisine Could Be in Dallas and Beyond

Culinary historian Jessica B. Harris and High on the Hog host Stephen Satterfield stop in front of an okra stand at the Dantokpa Market in Cotonou, Benin. The Netflix series is based on Harris’s 2011 book of the same name. Netflix What the Future of Southern Cuisine Could Be in Dallas and Beyond Chefs in Texas are changing the way we understand Southern food outside of the home-cooked comfort fare interpretation. By Rosin Saez Published in Food & Drink July 1, 2021 3:52 pm “The past is never dead. It’s not even past,” as one of William Faulker’s best-known lines goes. History informs the present and, by extension, the future. Food is an ever-evolving organism, metastasizing into identical fast-casual concepts or, instead, becoming a new form of itself. Southern food has already had many pioneers who spun grandma’s low-fuss fare into high-end fine dining.

Recordings Surface Revealing what Happened First Juneteenth

Recordings Surface Revealing what Happened First Juneteenth
birminghamtimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from birminghamtimes.com Daily Mail and Mail on Sunday newspapers.

The story of Juneteenth, the new federal holiday

The U.S. government is catching up with Black people who have been commemorating the end of slavery in the United States for generations with a day called “Juneteenth.”President Joe Biden signed a bill Thursday that was passed by Congress to set aside.

Juneteenth: The Story Behind the Newest Federal Holiday – NBC 6 South Florida

Juneteenth: The Story Behind the Newest Federal Holiday – NBC 6 South Florida
nbcmiami.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from nbcmiami.com Daily Mail and Mail on Sunday newspapers.

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