sautéed with garlic and brandy, then braised a bit with stock and wild mushrooms. collard greens and bacon as a side serve as a nice cleanse. man, these greens are good. and the bird's delicious. oh, yeah. - mmm. - man. amazing day. - eating it today. - it was beautiful today. - why should people in new york or san francisco who've never hunted-- in what way does your access to hunting ground impact on his nation in a positive way? why should they care? - well, it's not hunting ground. it's public ground owned by the people of the united states of america. - and i just see our country-- it's very nuanced. and private property is bedrock. but public lands have worked. - but you're talking big government stepping in and saying, "we're taking all this land, "and we're gonna protect it from exploitation by... capitalists." - public land management is not perfect for anybody, but it's a path forward. it's not happening anywhere else in the world. and the reason that it came here is because we are such a great country, but as we move into the future, it's gonna take everybody