Welcome to the seventh part of a series where we showcase the noteworthy food and drink experiences of a very weird year. In the spirit of the holidays, it's also a very special collaboration between the food writers of the Houston Press and Houston Food Finder, the online publication founded by former Houston Press restaurant critic and food editor Phaedra Cook. This seventh edition covers some of our writers' favorite delivery and to-go experiences. Part eight will cover cocktails and spirits. Favorite Delivery In March, when restaurant dining rooms were closed to help fight the spread of coronavirus, many establishments shifted to delivery. Some used third-party apps, others opted to employ their staff for direct delivery (and some did both). Since delivery options were often limited by distance, it was difficult to sample many of the diverse options Houston offers, but here are a few of our favorites.