4 delicious new Bay Area dessert pop-ups to try this spring FacebookTwitterEmail A mixed box of vegan doughnuts from Whack Donuts in San Francisco.Jeff Wong We're always on the prowl for new sugary confections popping up around the Bay Area, whether it's a laid-off chef selling pastries out of his friend's apartment or a couple of friends who decided to launch an ice cream brand named after their food-loving dog. From Nutter Butter-inspired shortbread cookies to dulce de leche doughnuts, we've got your sweet tooth covered. Here are four new dessert pop-ups to try around San Francisco and Oakland. Drool